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Premium Spices

Cinnamon Powder (Dalchini)

Premium Cinnamon powder (Dalchini) and Cassia. Known for its warm, sweet aroma and high volatile oil content. Essential for bakery, beverages, confectionery, and seasoning blends.

Cinnamon Powder Detail
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Type
Cassia / True Cinnamon
Mesh Size
60 - 80 Mesh (Fine)
Origin
India / Vietnam
Applications

Where Cinnamon Powder Is Used

Cinnamon (Dalchini/Cassia) is widely used for its warm aroma and sweet-spicy taste. Our fine powders and custom grind options fit bakery, beverages, seasoning blends, and export-ready applications.

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Bakery

Cakes, cookies, cinnamon rolls, and dessert premixes.

Beverages

Tea/coffee premixes, syrups, hot chocolate, and health drinks.

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Seasoning Blends

Garam masala, curry powders, rubs, and spice mixes.

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Confectionery

Chocolates, candies, and flavored fillings.

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Export & Food Service

Consistent grind and bulk packs for large buyers.

Why Choose Us?

  • 🛡️ High Volatile Oil: Sourced for maximum aroma and flavor impact.
  • ⚙️ Custom Grind: 60–80 mesh standard, coarser grades on request.
  • 📦 Bulk Packs: 5kg to 25kg industrial packing.

Frequently Asked Questions

We generally supply Cassia (Indian/Vietnam origin) or True Cinnamon depending on buyer requirements. We provide specification sheets for both.
We offer standard fine powder (60-80 mesh) suitable for bakery and blends, as well as coarser grades upon request.