Mesh Size & Grade Guide
Specifying the correct particle size is crucial for product consistency. Whether you need Granules for texture or Fine Powder for instant dispersion, use this guide to order the exact grade for your manufacturing line.
| Grade Name | Mesh Count | Approx. Size (mm) | Best Application |
|---|---|---|---|
| Flakes / Kibbled | - | 5mm - 15mm | Soups, Ready Meals, Pizza Topping |
| Minced | - | 1mm - 3mm | Sauces, Salad Dressings, Salsas |
| Granules | 40 - 60 Mesh | 0.2mm - 0.5mm | Spice Rubs, Sprinklers, Tablet Compression |
| Fine Powder | 80 - 100 Mesh | 0.15mm (Dust) | Seasoning Blends, Instant Soups, Marinades |
Why Mesh Size Matters
- Flowability: Coarser mesh (40-60) flows better in automated filling machines than fine powder (100 mesh).
- Flavor Release: Finer powders release flavor instantly; granules provide a delayed burst.
- Suspension: Fine powders stay suspended in liquids (sauces), while flakes will float or sink.
Custom Grinding
We can offer custom grinding (e.g., 120 mesh for super-fine applications) upon request.
Recommended Products
Visual Appeal
Dehydrated Onion Flakes
Standard commercial grade available.
Free Flowing
Garlic Granules (40-60 Mesh)
Ideal for pizza toppings & rubs.
Frequently Asked Questions
What should I mention for mesh/grade? ▼
Your use-case (e.g., "Seasoning Mix"), preferred texture (e.g., "Free-flowing"), and application (e.g., "Automated filling").
Do you support fine/medium/coarse? ▼
Yes—availability varies by product (e.g., Garlic is often sold as Granules, while Tomato is mostly Powder). Share your requirement.
How do I avoid mismatch in texture? ▼
The best way is to share a physical sample of your current product or a target specification sheet. We can match it.